Lot Haraz/06: Masar Collective
Sheba编号: HZ/31/01
统一批次
该地区咖啡生长在海拔2000米的地方，平均每天有6小时的日照时间，温度在23℃到3℃之间。我们每天从这个小地方收集50公斤的新鲜咖啡果。在我们的加工中心，这些珍贵的咖啡果在升高的床上进行缓慢干燥，为生产令人惊叹的咖啡而得到最悉心的照料。
Lot Description
| Reference Number: | Haraz/06 |
|---|---|
| Opening Bid: | $12.00/lb |
| 增量: | $0.25 |
| 重量: | 79 lbs |
| Varietal: | Jadi |
| 加工方式: | Natural |
| Bags: | 1 |
| 分数: | 88.25 |
| Drying Method: | Drying Days: 2-3 weeks |
Coffee details
| 描述: | A very complex coffee with notes of almond and toffee in the fragrance & after-taste; with flavours of honey, stone fruits, blueberries, cherries and chamomile. The acidity is sparkling and very complex, enhancing the sweetness and giving the cup a multidimensional character. The coffee maintains its complexity and sweetness as it cools. |
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Farm details
| Region: | Haraz |
|---|---|
| Town: | Jabal Masar |
| Farm Elevation: | 1900 masl |
其他信息
请先阅读 条款 & 条件 再出价这个拍卖品
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